At present, the canned bamboo shoots produced by the company only account for 10% of all products. 90% of the bamboo shoot products have developed in the direction of original ecology and green, and have expanded to more than 20 varieties of shredded, cut and cut. In 2019, the company produced 4,200 tons of winter bamboo shoots, 1,800 tons of shiitake mushrooms, 810 tons of chicken, and 3,608 tons of fresh bamboo shoots. The annual output value is 250 million yuan, and profits and taxes are more than 10 million yuan; it can increase the income of 10,000 rural families and create more than 10 million yuan in foreign exchange. The products are not only sold to Beijing, Shanghai, Zhejiang, Guangdong, Liaoning, Jiangsu and other provinces, but also exported to Japan, South Korea, the United States and other places. It is one of the more than 100 million enterprises in the bamboo shoot food industry in the country.
On the morning of October 2, China Railway Express interviewed Fujian Jianou Xinye Food Co., Ltd. The bamboo processing workshop saw that the workers were busy loading winter bamboo shoots, and the unskinned winter bamboo shoots were neatly stacked in boxes. "This is a finished product. Through the cold chain logistics service system, such a bamboo shoot can be sold for 30 yuan in the target market, which is still the basic price." The chairman of China Railway Logistics Group said with a smile. The authentic green food is fascinated. If you boil this canned bamboo shoot, you can only sell it for up to 10 yuan.
"Agricultural products rely on 'freshness'. If the product does not reach the market, it will rot, no matter how good the quality is. It is useless," said the chairman of China Railway Logistics Group when he took everyone to visit his refrigerator. There are various fresh bamboo shoots in the refrigerator. The temperature is zero.